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Orders ship Monday-Wednesday and arrive in 1-2 days. Holiday Shipping: Week of July 4th we will only be shipping Monday, July 1st. Shipping will resume on Monday, July 8th.
Orders ship Monday-Wednesday and arrive in 1-2 days. Holiday Shipping: Week of July 4th we will only be shipping Monday, July 1st. Shipping will resume on Monday, July 8th.

Maine Lobster is in a Class of Its Own

Maine lobster is widely regarded as the gold standard of lobster due to its superior taste, texture, and freshness. The icy cold waters of the Maine coast provide an ideal habitat for lobsters to grow slowly and develop a sweet, succulent flavor that is unmatched by other types of lobster.

Shipping & Packaging Information

All orders ship frozen in an insulated box with dry ice and gel packs. Due to the perishable nature of our products and the extra care required to ship them, we do have premium shipping rates. Our premium rates reflect the quality of our product and the care we take to ensure it arrives at your door in perfect condition.

Free Shipping on orders $300 or $350+ depending on location.

Shipping & Packaging Information

All orders ship frozen in an insulated box with dry ice and gel packs. Due to the perishable nature of our products and the extra care required to ship them, we do have premium shipping rates. Our premium rates reflect the quality of our product and the care we take to ensure it arrives at your door in perfect condition.

Free Shipping on orders $300 or $350+ depending on location.

Sweeter, more nutritious, have a better texture

The naturally high oil content in Ōra King Salmon can be seen in the striking marbled fat lines within the bright orange flesh, instantly drawing comparison to Wagyu.

Hand-Harvesting Sets Maine Lobster Apart

Maine lobster is hand-harvested by skilled fishermen who carefully select the highest quality lobsters and bring them to shore alive, ensuring maximum freshness and flavor.

Maine Lobster Sets the Standard for Sustainable Fishing

Maine lobster is sustainably sourced due to the industry's commitment to regulations and practices that protect lobster populations and the ecosystem. These measures include size and trap limits, seasonal restrictions, and the use of biodegradable escape vents to prevent harm to undersized lobsters.

Seafood Worth Remembering

Our Mission is to create lasting memories through seafood experiences. 

About us