BEST SELLERS

SERVING & COOKING Serving size (simple guide): Main: 8oz per person (½ pack) Appetizer: 4oz per person (¼ pac...

SERVING & COOKING Serving size (simple guide): Main: 6–8oz per person Appetizer / seafood tower: 3–4oz per pe...

SERVING & COOKING Serving size (simple guide): Main: 6–8oz per person Appetizer: 3–4oz per person ...

Our Karen Elizabeth wild sea scallops have a buttery, sweet flavor and a briny salt water essence. They are wild-caught from the Delmarva Peninsula...

Wild-Caught, Sustainable & Premium Grade Chilean Seabass is said to be the most prestigious fish in the sea, and is often regarded as one of t...

SERVING & COOKING Serving size (simple guide): Main: 8oz per person Appetizer: 4oz per person Each ...

Discover lobster like you’ve never seen before. Using high-pressure processing (HPP), the meat is gently separated from the shell with zero waste —...

SERVING & COOKING Serving size (simple guide): Main: 8oz per person (1 pack) Appetizer / rolls / pasta: 4oz p...

Fully cooked and wild-caught in the North Atlantic, our premium box brings together rich Snow Crab Merus Leg Meat with sweet, delicate Snow Crab Cl...

DESCRIPTION Experience the pure, elevated flavor of our Maine Lobster Tail Meat, hand-shucked from wild-caught Maine lobster and c...

SERVING & COOKING Serving size: Main: 6–8oz per person Raw product: This salmon arrives raw....