Ploughgate Creamery is renowned for its handcrafted, small-batch cultured butter, combining European methods with Vermont's freshest cream. The result is an exceptionally creamy butter with a sweet, subtly tangy flavor. Each 8 oz block is a testament to traditional artisanal quality.

Prime Butter
Prime Butter is a premium unsalted cultured butter made with just cream and live cultures, slowly fermented for 24 hours to develop rich, tangy depth. Churned to perfection at Ploughgate Creamery in Vermont, it delivers a silky texture with nutty, grassy, and subtly sweet notes—pure flavor that elevates any dish.