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Due to high demand, orders will ship within 14 days from when your order is placed. For time-sensitive orders, please reply to your order confirmation email and let us know your preferred delivery date.
Due to high demand, orders will ship within 14 days from when your order is placed. For time-sensitive orders, please reply to your order confirmation email and let us know your preferred delivery date.

Prime Butter

Prime Butter is a premium unsalted cultured butter made with just cream and live cultures, slowly fermented for 24 hours to develop rich, tangy depth. Churned to perfection at Ploughgate Creamery in Vermont, it delivers a silky texture with nutty, grassy, and subtly sweet notes—pure flavor that elevates any dish.

$15.00

Handcrafted In Vermont, USA

Ploughgate Creamery is renowned for its handcrafted, small-batch cultured butter, combining European methods with Vermont's freshest cream. The result is an exceptionally creamy butter with a sweet, subtly tangy flavor. Each 8 oz block is a testament to traditional artisanal quality.

Cultured Butter: A European Legacy

Cultured butter is a rich, tangy treasure, echoing the complex flavors of fine cheese. At Ploughgate Creamery, we begin by introducing live cultures to cream, allowing a 24-hour fermentation that transforms the flavor and aroma. Post-fermentation, our modern churn takes over, separating the butterfat to create a nutty, grassy, and sweet butter, finished with a sprinkle of our Chesapeake Seasoning for a divine taste experience.

Clarified Chesapeake Bay Butter

Clarifying Chesapeake Bay seasoned compound butter not only concentrates the butter's delightful flavors but also increases its smoke point, making it a versatile ingredient for cooking and enhancing the natural tastes of seafood.

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